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156 of 265 new recipes completed.-
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Monthly Archives: June 2011
A Celebration of Soup
After a weekend of reasonably extravagant eating and drinking, it was time to get back to basics. I was in possession of a beautiful pumpkin courtesy of a friend of Maree’s – Thankyou Moiann! A pumpkin soup variant seemed the go. A Celebration of … Continue reading
Attica – Do yourself a favour!
A slight departure here. On Saturday night after months of waiting, Maree, I and 4 friends dined at Attica, arguably Melbourne’s best restaurant. So I thought I would give a brief review here. If I could start at the conclusion … Continue reading
Birthday Dinner
Yesterday was Maree’s birthday so what better time than to tick off a few of the more daunting books on the shelf. The menu was: Japanese inspired oyster shooters from ezard Snail porridge from The Fat Duck Cookbook, and Slow baked … Continue reading
Posted in The Project
Tagged ezard, fat duck bookbook, gordon ramsay, heston blumenthal, oyster shooters, pedro ximenez, quince, snail porridge
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Sunday Dim Sum
Its been a pretty good weekend for food, well if you discount the pie and chips at the rugby on Friday night. Last night we went to Attica (story to follow) and tonight I am cooking a few little treats … Continue reading
Celeriac and Carrot Soup
Tonight’s recipe is from a rather eclectic little book called Seasonal Fare by Susan Johnston. This book divides recipes up into seasons and is characterised by giving quite a bit of freedom, ie not all ingredients are quantified. Sometimes daunting, … Continue reading